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Grilled Nectarines

INGREDIENTS:
2 Nectarines
2 teaspoons of balsamic vinegar
2 teaspoons of olive oil
2 teaspoons of honey
1 teaspoons of vanilla extract
Vanilla ice cream (optional)
 
PREPARATION:
Halve and core the nectarines and place in medium bowl. Pour vinegar, oil, honey and vanilla extract over nectarines and let marinate for a few minutes. Make sure to reserve some of the liquid for brushing while the nectarines are on the grill.
 
Place the fruit cut side down on the grill for 1-3 minutes, then turn the slices up and spoon some of the marinade over. It will pool in the center and caramelize. Grill for an additional 1-3 minutes, until fruit is very soft to the touch.
 
Place a few scoops of ice cream in a bowl and top with the nectarines and the remaining balsamic mixture and enjoy!
 
Original recipe and image source: http://acozykitchen.com/grilled-nectarines-other-4th-of-july-fare/